Annual Scholarship fundraiser offered by the UW-Sheboygan Foundation. Meal includes a half roasted chicken, roasted corn, cole slaw, applesauce and bread. Beer and soda also available all evening. Food served from 4:30 to 8 p.m. Dixieland Jazz music provided until 8:30 p.m. Reserved seating available at an extra cost. Call 920-459-6612 to reserve a table. All proceeds support UW-Sheboygan student scholarships.
Wednesday Aug 6, 2014
Wednesday, August 6, 2014 4:30- 8 p.m. Music until 8:30 p.m. UW-Sheboygan Campus Grounds $17 in advance; $20 at the door Tickets are available at all area Piggly Wiggly stores including Sheboygan (north side location only), Howards Grove, Cedar Grove, Plymouth, Oostburg and Sheboygan Falls, as well as Woodlake Market in Kohler and Festival Foods in Sheboygan. Tickets also can be purchased at the UW-Sheboygan Business Services Office, from any UW-Sheboygan Foundation member, at Van De Kreeke & Associates in Sheboygan or by contacting Hoppe at (920) 459-6612 or carrie.hoppe@uwc.edu. http://sheboygan.uwc.edu/campus/news/releases/secret-seasoning-heart-chicken-all-jazz-fundraiser
Carrie Hoppe, UW-Sheboygan Foundation Executive DirectorChicken & All That Jazz 2014
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4:30 PM - 8:00 PM CDT
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